KMID : 1011620050210050616
|
|
Korean Journal of Food and Cookey Science 2005 Volume.21 No. 5 p.616 ~ p.628
|
|
Monitoring the Current Nutrition Labeling Practice on the Packaging of Processed Foods
|
|
Kim Ok-Sun
Oh Se-In Jang Young-Ai
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|